Chef de Partie

2 weeks ago

Perth, Western Australia Kailis Bros. Fish Market & Cafe Full time

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Kailis Bros' award winning seafood restaurant and function centre are seeking the services of an experienced Chef de Partie wanting to take the next step in their career and join our team.

We are open seven days a week for Breakfast, Lunch & Dinner with a variety of shifts available from Monday through Sunday. We are close to Leederville train station and have on-site parking available.

We're looking for someone with:

  • Experience across all sections in an al-la-carte kitchen
  • Ability to work well under pressure in a fast paced, high volume restaurant.
  • Experience in menu design and costing
  • Willingness to learn and refine seafood cooking skills & knowledge
  • Ablity to work independently and in a team

We Offer:

  • An opportunity to grow and develop within our family owned & operatedbusiness
  • On-site parking & central location next to train station
  • Friendly and supportive team environment
  • On-the-job training
  • Unparalled access to incredible fresh produce from our Fish Market next door

Go to our website: www.kailisbrosleederville.com.au to see what our diverse family owned & operatedbusiness has been up to for the last 90+ years.

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Your application will include the following questions:

  • Do you have experience as a chef in a high volume restaurant? Which of the following statements best describes your right to work in Australia? How many years' experience do you have as a chef de partie? Which of the following culinary arts qualifications have you obtained?

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