Food & Beverage Supervisor

4 weeks ago


Melbourne, Victoria, Australia 21c Museum Hotels Full time

Company Description

Novotel Melbourne South Wharf features golden 26 level tower with 347 accommodation rooms & suites, Mr. Carpano Dining and Bar and Allora Café. The hotel is complemented with direct access to the Melbourne Convention & Exhibition Centre (MCEC), the Southern Hemisphere's largest meeting space and adjacent to the DFO centre, with 180+ retail brands.

Job Description

We're seeking an enthusiastic and detail-oriented Food & Beverage Supervisor to join our team at Novotel Melbourne South Wharf. Reporting to the Restaurant Manager, you'll lead and inspire our F&B team to deliver outstanding service and unforgettable moments for our guests.

Key responsibilities:

  • Coordinate and manage the day-to-day F&B operations whilst leading and inspiring the team to enhance the guest experience, ensure efficient, friendly and professional service is provided to all guest
  • Ensure team members are competent in menu, dietary, and allergens knowledge
  • Ensure team members have understanding of beverages and wine list and are competent to make suggestions as required
  • Maintain clean and neat presentation of bar and restaurant area(s), following set opening, closing and daily procedures
  • Coordinate with Kitchen team to maintain menu quality and consistency
  • Manage inventory, place orders, and control costs while maintaining product quality
  • Ensure compliance with food safety regulations and company policies
  • Handle guest inquiries, special requests, and resolve any issues promptly and professionally
  • Assist in creating and implementing innovative F&B promotions and events
Qualifications

What you will bring to the role:

  • Proven experience as a Food & Beverage Supervisor or in a similar leadership role
  • Strong leadership and communication skills with ability to motivate team members
  • Excellent problem-solving abilities and attention to detail
  • Responsible Service of Alcohol (RSA) Certificate and knowledge of food safety regulations
  • Proficiency in inventory management, cost control, and POS systems
  • Flexibility to work various shifts, including early mornings, late evenings, and weekends
  • Passion for delivering exceptional guest experiences with a positive, customer-first mindset
Additional Information

Why Work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo#BELIMITLESS

Benefits:

  • Be a part of a global hospitality company and explore Accor's limitless possibilities
  • On-the-job training and mentorship
  • Accessing pathways for career advancement and personal development within Accor
  • Enjoy exclusive Accor discounts and global benefits
#J-18808-Ljbffr

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