
Cafe Supervisor
2 weeks ago
Oaks Gladstone Grand Hotel is looking for a dynamic and hands-on Cafe Supervisor to lead our café team and deliver exceptional guest experiences. This is a full-time position with regular morning and weekend shifts. Immediate start available.
Key Responsibilities- Oversee and coordinate daily floor operations to ensure efficient, high-quality service.
- Work closely with the Food & Beverage Manager to achieve operational and service goals.
- Build a strong knowledge of our food and beverage offerings to confidently promote them to guests.
- Collaborate with the kitchen team to deliver consistent quality and presentation.
- Supervise, train, and support Food & Beverage Attendants to perform at their best.
- 12+ months in a supervisory role within hospitality.
- Minimum 3 years' experience in a restaurant, cafe or hotel environment.
- Exceptional communication and customer service skills.
- A proactive, positive, and professional attitude.
- Strong self-motivation and the confidence to lead a team.
- Diploma in Hospitality Management or similar (advantageous but not essential).
- Flexibility to work weekends and occasional evenings.
- Career Growth: Learning and development programs to boost your career.
- Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
- Global Perks: International accommodation discounts across our hotel brands.
- Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ.
- Experiences: Discounted entertainment and activities.
- Banking and Insurance: Exclusive health insurance offers and workplace banking benefits.
- Generous Leave: Parental and birthday leave.
- Wellness Boost: EAP and tailored wellness support.
Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.
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