Restaurant Manager

4 weeks ago

Perth, Western Australia Buscojobs Full time

Ready to lead at one of Perth's most iconic venues?

Tucked inside the grand, heritage-listed Royal Insurance Building in the heart of the Perth CBD, The Heritage is more than a restaurant, it is a destination. Home to a 40-seat a la carte dining room, a 20-seat bar, a boutique wine store, and the moody, underground cocktail haven Bobeche, our venue blends old-world charm with modern hospitality.

We are searching for a Restaurant Manager to oversee services and our private dining reservations – someone who has a passion for exceptional food, wine, and unforgettable service.

What You'll Do as our Restaurant Manager – Events :

Lead daily operations with poise, professionalism, and personality.

Deliver outstanding service that is warm, welcoming, and full of flavour.

Work with Reservations Manager to ensure all event details required are available.

When on shift, act as the main point of contact for all Private Dining Room and event clients.

Be present during key service times to host and manage events as needed.

Ensure a high standard of service is maintained throughout each guest experience.

Coordinate with the wider team to ensure smooth execution of events, including timing, table configuration, and staffing.

Who You Are :

Your presence brings energy, charisma, and a passion for good food and wine.

You love working with people and thrive in a dynamic, high-end environment.

3+ years' experience in a similar leadership role.

You hold the following certificates : Approved Manager Card, WA Food Handlers Certificate.

WSET III or CMS Certified (a big plus but not mandatory), or a desire to get qualified

Why you will love working at The Heritage :

Build your career within a family-owned and operated business where your ideas matter.

Enjoy staff discounts across our exceptional food and wine offerings.

One of Perth's most unique and visually stunning venues.

Be part of a supportive, tight-knit team that values collaboration and creativity.

Gain access to premium wines and ongoing professional development.

Make your mark in a well-established venue with room to evolve.

Ready to pour your passion into something truly special?

We would love to hear from you Please submit your resume detailing your experience and qualifications. Optional – send us a cover letter telling us why you're the perfect fit for this role. Must have valid Australian working rights.

Want to get to know us better? Head to to explore our venues.

Unlock job insights

Salary match Number of applicants Skills match

Your application will include the following questions : Which of the following statements best describes your right to work in Australia? How many years' experience do you have as a restaurant manager? Do you hold a current Food Handlers certificate? How many years' experience do you have as a Food and Beverage Professional? Do you have customer service experience? What's your expected annual base salary? How many years of people management experience do you have? How much notice are you required to give your current employer?

To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory.

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