
Breakfast Cook
3 weeks ago
Alexander's Bakery Southside is hiring a Full time Breakfast Cook role in Corrimal, NSW. Apply now to be part of our team.
Job Summary
- Looking for candidates available to work:
- Tuesday: Morning, Afternoon
- Wednesday: Morning, Afternoon
- Thursday: Morning, Afternoon
- Friday: Morning, Afternoon
- Saturday: Morning, Afternoon
- 1 year of relevant work experience required for this role
- Expected salary: $60,000 - $70,000 per year
Location: Alexander's Bakery Southside – Corrimal
Hours: Full Time | 5:30 am – 2:00 pm
About Us
Alexander's Bakery Southside is expanding with the launch of our new breakfast and lunch menu. Inspired by Middle Eastern, Eastern European, and Turkish flavours, our fast-casual concept brings a fresh take on bakery dining. With a brand-new, fully fitted kitchen, we're creating a unique dine-in and takeaway experience while staying true to our dedication to quality and tradition.
The Role
We're seeking a motivated and skilled Breakfast & Lunch Chef to help us launch and grow this new menu. You'll play a hands-on role in preparing dishes, supporting kitchen operations, and setting high standards for consistency and presentation. This role is perfect for a chef who thrives in a daytime, fast-paced café environment and is excited by the opportunity to help shape a new food offering.
Key Responsibilities
- Prepare and cook menu items for breakfast and lunch service.
- Ensure dishes are plated consistently and to a high standard.
- Support recipe development, kitchen processes, and recipe cards.
- Maintain a clean, safe, and organised kitchen at all times.
- Assist with inventory management, stock rotation, and ordering.
- Provide guidance and training to junior kitchen staff.
- Minimum 1 year professional kitchen experience (café or fast-casual experience highly regarded).
- Strong foundation in cooking and food safety.
- Ability to work efficiently under pressure in a busy kitchen.
- Attention to detail and pride in delivering high-quality food.
- Positive, team-focused attitude with good communication skills.
- Interest in learning and working with diverse culinary flavours.
- Excited to be part of launching a new menu and concept.
- Salary: $60,000 – $70,000 per year (based on experience).
- Daytime hours – finish by mid-afternoon.
- Work in a brand-new kitchen with modern equipment.
- Be part of an expanding culinary team with room to grow.
- Staff perks: free food, free drinks.
If you're passionate about food and want to be part of launching something new, apply today with your resume and a short cover letter telling us why this role excites you.
Alexander's Bakery Southside – Celebrating Heritage Through Flavour.
Job Type
Full-time
Benefits
- Free drinks
- Free food
- Kitchen: 1 year (Required)
- Australia (Preferred)
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