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Assistant Restaurant Manager
4 weeks ago
Why This Role Rocks:Becoming part of our team means being at the forefront of a brand known for its incredible food, vibrant culture and commitment to excellence.
Here's what you'll do: Master the Operations: Build efficient rosters, align resources with trading patterns, and keep the floor buzzing.
Crunch the Numbers: Oversee P& L, manage stock, control costs, and implement waste-reduction strategies.
Lead with Impact: Motivate your team to deliver exceptional service and create a warm, welcoming atmosphere for every guest.
Who We're Looking For:We want passionate leaders who thrive in fast-paced environments and bring the best out of their teams.
You'll need: Experience in a management or supervisory role within QSR or hospitality.
Financial know-how, including P& L, stock control, COGS and rostering.
A talent for building connections with diverse teams and customers.
Flexibility to work a mix of day and evening shifts (40 hours/week).
What's in It for You?This isn't just a job—it's a career with benefits that keep you motivated and supported: Amazing Rewards: Competitive salary with up to $10,000 in annual bonuses, free meals on shift, discounts off-shift, and referral perks.
Work-Life Balance: Predictable rosters, guaranteed weekends off, and no overnight shifts.
Growth and Support: Access to mentoring, professional training, health resources, and regular team events.
Global Opportunities: Join a purpose-driven brand with a clear path for career advancement.
Ready to Lead the Way?Take the next step in your career and join a team that values your skills, passion, and drive.
Let's create something extraordinary togetherFor a confidential chat, reach out to Geoff at 0410 998 386 or email your resume to geofff@hospoworld.net.au.
Applications are only open to candidates currently in Australia with full working rights.
Sponsorship is not available.
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