Temporary Food

Temporary or Permanent Food & Beverage Manager

The Victorian High Country close to Melbourne

$2,000 p.w. plus super with free accommodation
Are you an experienced and professional hospitality manager?

Spend some time and save some money in the beautiful Victorian High Country an hour from Melbourne in a safe, professional, vibrant and fun country hotel.

May suit a backpacker with hospitality management experience, or Australians looking for a temporary or permanent tree change.
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$2,000 p.w. plus super for approx. 40 to 45 hours p.w.

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Seeking experienced hospitality Manager on short (3 to 6 months) or permanent contract

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Great pay and free pub style accommodation (common bathrooms)

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Wonderful part of Victoria close to Melbourne

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Potential for Visa sponsorship
If you have strong hospitality experience and are looking to experience a great community in a regional town (pop. 3,000) close to Melbourne, then this could be the role for you.

Our Hotel

Our venue is a successful, family owned, modern and vibrant hotel located in Alexandra, regional Victoria, with the great feel of a country pub done well.

We provide table service and high quality overall service and offerings, whilst still being a welcoming pub for all.

The venue comprises an a la carte restaurant, bar with verandah and street seating, drive through bottle shop, customer garden, and hotel accommodation (11 rooms) and balcony.

Our food offering is extremely popular, and we have a fun and busy bar. We showcase local and premium produce, spirits, beer, wines and other products. Live music in the bar Saturday nights.

We are a non-gaming venue.

The Role

The focus of this role is to lead a team to continue to deliver excellence, particularly in food and beverage service.

The Venue has built a great reputation in town by the GM & the owners over the years and the plan is to continue to evolve and exceed guest expectations.

A large part of the role will be running the Front of House Team of supervisors and casuals, especially during busy lunch and dinner service.

You must be able to run a front of house team to deliver an outstanding experience for our customers.

The role will be hands on, dealing directly with customers and managing our staff.

The F&B Manager will report to the General Manager.

Requirements

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The position requires a detailed understanding of food and beverage pub operations with a twist. We are seeking a professional manager with good people skills, and a passion for customer service.

You will be expected to work 40 to 45 hours per week.

You must have:

• RSA
• Minimum 2 years experience in a similar role or extensive experience in junior management.
• Knowledge of food & beverage services, products and operations.
• A la carte service experience
• The ability to multitask and assist in very busy operations while maintaining hotel standards.
• Recent National Police clearance or be willing to obtain
• Current Australian work rights (sponsorship may be available after a period).
• Strong references essential

If you are a highly motivated team player who can deliver exceptional customer service and would enjoy living in the Alexandra community, we would be very interested to hear from you.

Job Type

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Fixed term
Contract length: - 6 months

Salary

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From $2,000.00 per week

Work Authorisation:

• Australia (required)

Work Location:
In person

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