Room Service Supervisor

2 weeks ago


Sydney, New South Wales, Australia Marriott International, Inc Full time

Job Number

Job Category Food and Beverage & Culinary

Location Pier One Sydney Harbour Autograph Collection, 11 Hickson Road, Sydney, New South Wales, Australia VIEW ON MAP

Schedule Full-Time

Located Remotely? N

Relocation? N

Position Type Non-Management

***
Associate Journey:
  • Ensure efficient, friendly and professional beverage service is provided to all guests.
  • Provide for guests and patrons an experience and environment they feel meets their expectations.
  • Familiarize yourself with VIP and regular guests to ensure their requests and needs are met.
  • Set up systems to protect and maintain control of bar service equipment, correctly recording breakages and carry our regular stock takes.
  • Ensure all beverages are concocted Marriott to standard recipes and maintain beverage cost at the percentage detailed in the budget or as instructed by the Restaurant and Bar Manager
  • Set up and maintain a weekly cleaning schedule for the bar area to achieve the highest possible hygiene and cleaning standards.
  • Ensure all misenplace is completed prior to guests arriving.
  • Ensure staff are competent in beverage and wine list knowledge and can maximize sales to guests.
  • Ensure guest billing is completed accurately following hotel procedure and that correct charges are posted.
  • Be knowledgeable of and operate within appropriate outlet and hotel liquor licensing guidelines and House Management Policies.
  • Maintain currency of RSA certification, amendments and updates and adhere to RSA principles.
  • Follow all company policies and procedures.

Supervisor Competencies

Leadership:

  • Professional Demeanor
  • Exhibiting behavioral styles that convey confidence and command respect from others; making a good first impression and representing the company in alignment with its values.
  • Problem Solving and Decision Making
  • Identifying and understanding issues, problems, and opportunities; obtaining and comparing information from different sources to draw conclusions, develop and evaluate alternatives and solutions, solve problems, and choose a course of action.


Adaptability
  • Maintaining performance level under pressure or when experiencing changes or challenges in the workplace.

Managing Execution

  • Driving for Results
  • Setting high standards of performance for self and/or others; assuming responsibility for work objectives; initiating, focusing, and monitoring the efforts of self and/or others toward the accomplishment goals; proactively taking action and going beyond what is required
  • Building and Contributing to Teams
  • Leading and participating as a member of a team to move toward the completion of common goals while fostering cohesion and collaboration among team members.

Building Relationships:

  • Coworker Relationships
  • Interacting with others in a way that builds openness, trust, and confidence in the pursuit of organizational goals and lasting relationships. Banquets
  • Have a working knowledge of service standards, procedures and techniques for executing banquet event orders to include banquet /meeting room set up and strike, banquet design, and banquet beverage setup and controls. Event Services
  • Have a working knowledge of standards and procedures for proper meeting room and table setups, various meeting room and table configurations and the setup of staging and dance flooring.


Customer Relationships
  • Developing and sustaining relationships based on an understanding of customer needs and actions consistent with company values.

Basic Competencies

  • Basic Computer Skills
  • Using basic computer hardware and software (e.g., personal computers, word processing software, Internet browsers, etc.).


Mathematical Reasoning
  • The ability to add, subtract, multiply, or divide quickly, correctly, and in a way that allows one to solve workrelated issues.


Oral Comprehension
  • The ability to listen to and understand information and ideas presented through spoken words and sentences.
  • Reading & writing Comprehension
  • Understanding written sentences and paragraphs in work related documents.
  • Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, peoplefirst culture. We are committed to nondiscrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._
The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences.

Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today's traveler a range of unique experiences suited to their individual sense of style and adventure.

All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative - in essence they a

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