Jobs for chef at Bundaberg, Queensland

A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needsWhat will I be doing?As a Head Chef, you are responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member...

The Position Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employees Buffet style bulk cooking for Breakfast and Crib Lunch, or Dinner and Desserts Ensure OH&S compliance, adhering to safe work practices and food handling procedures Ensure all catering controls are in place, and wastage is kept to the minimum ...

A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needsWhat will I be doing?As a Head Chef, you are responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member...

Seeking expressions of interests from Chefs required for assignments in and around Bundaberg region.Key Criteria:Chef's must be trade qualified, possessing a Cert.III In commercial cookery, own uniform and knives/toolsAble to fit into different team environmentsExcellent communication skillsMaintain a high level of presentationMaintain a clean working...

ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian Outback.Due to anticipated growth on our 4 BMA Villages in...

Whether you’re at the beginning of your kitchen career or are looking for your next step, AVC is passionate about training & developing our team members and providing internal career advancement opportunities. Undertaking a certificate 3 or 4 in commercial cookery, this apprenticeship with AVC will provide emerging chefs with fundamental skills...