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Chef de Partie

4 months ago

Thornbury, Australia Thornbury Castle Full time
A truly talented Chef with a professional approach, great passion and flair for the industry and food.Experience at 3 AA Rosette or 1 Michelin star environment is ideal or at least 5 years' experience in 2 AA Rosette within a similar role or above.You will be responsible for the preparation and service in a particular section supporting the team and helping colleagues.Bringing a calm mature approach with a resilient nature that thrives under pressure.Natural ability as a chef with outstanding attention for detail.Dedicated excellent team player with strong communication skills.Ability to work unsupervised and using own initiative and the ambition to succeed at the highest levels.Strictly follow all food safety and health & safety procedures.Full time permanent position 48 hours per weekSalary £30,000 per annumOvertime paidAn additional share of service charge and tips (paid every 2 months, about 3.5k annually)28-day holiday including bank holidays

Paid day off on your birthday

Sickness benefit (5 days after 6 months' service)

Referral program - £250 per new member of staff introduced.

Complimentary stay at the castle after 3 months' probation period passed.

Training programs via internal & external professionals and access to online training facilities

Staff and family rates on hotel accommodation and discounts on food and beverages

Recognition programmes

Access to online training facilities

Career development programmes

Uniform provided and free parking available

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