Kitchen Chef

4 weeks ago

Saint Agnes, Australia Mudrardik Pty Ltd Full time

Who we are:

St Agnes cafe‘s mission is to become the leading best value local café in St Agnes and in Northern suburbs of Adelaide. This will be achieved by delivering great coffee and fresh, quality, delicious meals to all our customers. In addition to providing great food, we strive to always deliver outstanding customer service.

About the role:

Our established and growing team is looking for a full time Chef with 2+ years of experience. We are looking for a motivated full-time Chef who will be a key member of the kitchen team.

The position will offer a competitive base salary of $75,000 plus superannuation

The successful candidates should:

Key Responsibilities

·      Involvement in menu preparation, budgets, stock management and ordering of supplies.

·      Checking stock level and ordering food, kitchen supplies and equipment according to the requirements. 

·      Maintaining and adjusting of temperature of cooking equipment.

·      Maintaining sanitation, health, and safety standards in work areas such as clean food preparation areas, cooking surfaces, and utensils.

·      Measure ingredients required for specific food items being prepared.

·      Train kitchen staff.

·      Operate large-volume cooking equipment such as grills, deep-fat fryers.

·      Checking of prepared food meets requirements for quality and quantity.

·      Wash, cut, and prepare foods designated for cooking.

·      Clean, Stock, and Restock workstations.

·      Ensure that food safety standards are always met.

·      Check the freshness of food and ingredients.

·      Develop recipes and determine how to present the food.

Appropriate candidates must have the following skills, education, and experience:

·      Minimum Trade-level Qualification in Commercial Cookery is required

·      Minimum of 2years experience

Kindly email your resume to:

Hardik7807@gmail.com

Only shortlisted candidates will be contacted.

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