Commis Chef | Excelsior
3 days ago
The Role
We are looking for a Commis chef who can work independently in the hot section. This is a great opportunity to step up in your career.
1-2 years experience in a hot section (Grills/Planchas/Fryer)
Available to work atleast late night shifts per week (Thursday till 2 AM/ Friday till 3 AM/ Saturday till 3 AM)
Has a love of Mexican food.
Passion for good food and keeping consistency.
Professional and with good communication and management skills.
The Reward
You will be joining a company that wants you to succeed, we offer:
Competitive salary and award rates.
Amazing discounts at 90+ venues.
Career and development opportunities, learning from the best.
Employee Assistance Program.
Employee Referral Program.
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