Kitchen Hands Required For Darling Harbour Venue

6 days ago

Sydney, New South Wales, Australia Universal Hotels Full time

Are you student looking for a job? Or are you looking for an entry level position in hospitality? Or both?

We have 2 chefs on our team that started as kitchen hands and you could be the next to follow this pathway.

We are seeking enthusiastic and dedicated individuals to join our kitchen team in kitchen hand roles at our newest establishment. If you are passionate, have a great attitude and work ethic, want to be in a fast-paced kitchen environment, then this role is perfect for you

**About Us**:
Universal Hotels, owned and operated by the Kospetas family, is the proud owner of fourteen successfully operating venues in Sydney. The group has been operating in the Sydney hotel market since 1998 and the Kospetas family exceeds 40 years' experience in hospitality. The family has established a respected name that is synonymous with excellence in food, beverage, service and entertainment.

Darling Pavilion is soon to be our 15th venue. Opening at the start of August 2023, this venue will be a popular destination known for its vibrant atmosphere, excellent food, and top-notch service. Located in a bustling Darling Harbour, next to Tumbalong Park, we will cater to a diverse clientele, offering a wide range of classic and innovative dishes crafted from the finest locally sourced ingredients.

This kitchen will operate at a high volume, ensuring a fast-paced and exciting work environment. As part of the opening team you will be instrumental in the development and success of our kitchen operation.

To be successful in this role you must possess:
**Responsibilities**
- To maintain the cleanliness of equipment, crockery and cookware.
- Effectively communicate and in some cases lead your kitchen hand team to ensure smooth operations during service.
- Maintain a clean and organized workspace, adhering to food safety and hygiene regulations.
- Monitor inventory levels, inform the Head or Sous Chef of any shortages, and assist in placing orders for ingredients, equipment or supplies.

**Requirements**:

- A willingness to grow and progress with the company
- A desire to be part of a start up process
- Ability to work effectively in a fast-paced environment.
- Excellent organizational and time management skills to handle multiple tasks and prioritize accordingly.
- Strong communication and teamwork abilities to collaborate with colleagues and deliver outstanding results.
- Flexibility to work evenings, weekends, and holidays as per operational requirements.

**Benefits**:

- This position will be great for a student learning hospitality and wanting to undertake a huge learning curve in a brand new kitchen team.
- Work in a brand new kitchen with state-of-the-art kitchen equipment.
- Collaborative and supportive work environment.
- Staff discounts on food and beverages.

**How to Apply**

Please note this is not a cash in hand job. Any one requiring cash payments with be rejected immediately.

Join our team and be part of this new adventure

**Job Types**: Full-time, Casual

Pay: From $30.00 per hour

Schedule:

- Afternoon shift
- Day shift
- Evening shift
- Every weekend
- Monday to Friday
- Morning shift
- Rotating roster
- Weekend availability

Ability to commute/relocate:

- Sydney, NSW 2000: Reliably commute or planning to relocate before starting work (required)

Application Question(s):

- Do you require this to be a cash in hand job?

**Experience**:

- Kitchen hand: 1 year (preferred)

Work Authorisation:

- Australia (preferred)

Work Location: In person

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