
Seafood Crew Member
3 days ago
Food Preparation, Cooking and kitchen support
Taking Orders, Payments, Communicating with customers, co-workers and the kitchen
Handling feedback, Resolve customer complaints promptly
Follow processes and procedures, adhere to food hygiene and WH&S standards
Upselling and promoting store product and business
Ethical management of cash, cash register and POS system, perform end of day till closing.
Delivering exceptional service and maximizing customer experience and satisfaction
Work with the Store Supervisor on new promotions, marketing ideas, product discount, review policies and procedures.
Staff training and compliance with internal policies and procedures
Proactively manage stock filling in the shelves and organising
Proactively manage cleanliness around the store, dusting of store items and shelves, cleaning of floors etc
We may also assign you other duties, where reasonable for your position, training and experience.
**Job Types**: Full-time, Part-time, Casual
Pay: From $25.93 per hour
Expected hours: 10 - 40 per week
Schedule:
- 8 hour shift
- Day shift
- Every weekend
- Monday to Friday
- Weekend availability
**Experience**:
- Seafood: 1 year (preferred)
Work Authorisation:
- Australia (preferred)
Work Location: In person
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