
Prep Cook
1 week ago
Overview
Are you passionate about crafting authentic Italian pasta and pizzas? 468F is looking for a skilled Pasta Chef/Pizza Maker to join our dedicated culinary team. If you have a love for Italian cuisine, a flair for creativity, and the ability to bring traditional flavors to life, we want to hear from you.
Responsibilities
Prepare and cook a variety of pasta dishes and pizzas following authentic Italian recipes.
Execute day-to-day food preparation tasks according to Head chef and restaurant standards.
Follow recipes, portion controls, and presentation specifications to ensure consistency.
Maintain a prep list of station duties and ensure the kitchen is well-organized.
Adhere to food safety and hygiene guidelines, keeping work areas clean and sanitized.
Collaborate with the team to uphold a positive and efficient kitchen environment.
Qualifications / Requirements
The Line Cook responsibilities include food preparation and maintaining kitchen cleanliness to ensure meals are prepared according to guidelines and standards.
Prepare and cook menu items according to established recipes and standards.
Assist with meal preparation, ensuring all ingredients are fresh and properly prepared.
Valid certifications include a Clear Police Vulnerable Sector Check, Standard First Aid and CPR Level C, and updated immunization records.
Experience in retail or quick service restaurant environments in a fast-paced setting is an asset.
Stacked Pancake & Breakfast House locations listed in postings are part of the job description context and are not separate requirements.
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