Private Chef, Gold Coast, Australia

2 weeks ago

Gold Coast, Queensland, Australia Cozymeal, Inc. Full time

OverviewManage your own calendar and accept bookings that work for your schedule.Income and SupportHigh Earnings — Boost your earnings or replace your full-time job.Full Support — Our team does the marketing for you.
We also support you from profile creation to receiving your earnings.About Cozymeal and Private Chef jobsCooks seeking Private Chef jobs in Gold Coast have an eager partner in Cozymeal.
Local seafood, international delights and creative culinary dishes all make the Gold Coast dining scene special.
By taking personal chef jobs in Gold Coast, cooks can share their talents with discerning diners on the lookout for fine home cooked meals.
Cozymeal helps connect cooks and their audiences in more than 120 cities around the globe.
We use our blend of technical magic, business skill and personal support to help you find private chef jobs near you.
The meals and the schedule are all yours.
If you\'re ready to level up your private chef business, Cozymeal can show you the personal chef jobs near you that will take your enterprise to new heights
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world.
Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos.
Cozymeal's platform is frequently used by consumers and some of the world\'s top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.Benefits of joining CozymealENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:Income potential of up to $12,000/month (some make even more than that)Be your own bossSet your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiencesA comprehensive repertoire and ability to offer a variety of cuisines
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