Fishmonger

7 days ago

Sydney, New South Wales, Australia The Brothers Fish Market Full time

Key details:

- Hours
- Early starts 6am to 6pm finish

( Weekends Essential)

Key Responsibilities:

- Handling and preparing whole fish & fish fillets, including scaling, cleaning, pin boning and portioning.
- Portion fish using operating production machinery.
- Assisting as an all round production hand where required
- Maintaining a proactive approach to meet daily production targets in fast paced environment.

Desirable skills and experience:

- strong attention to detail and the ability to think one step ahead
- proven reliability, punctuality and a strong work ethic are essential
- experience in a similar production or seafood industry role is highly desirable.

Pay: $25.00 - $30.00 per hour

Expected hours: 55 per week

Schedule:

- 12 hour shift

Work Authorisation:

- Australia (required)

Work Location: In person

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