Casual Bar Staff
1 week ago
The Hop Shop is looking for energetic and passionate casual bar staff to join our team We're after friendly faces who love great service, good vibes, and being part of a supportive crew.
What's on offer:
- Minimum one year of hospitality experience required
- Work with a tight-knit team of passionate, welcoming individuals
- Flexible hours (approx. 15–25 hours per week)
- Generous staff discounts across the venue
- Learn about craft beer, cocktails, and hospitality in a fun, relaxed environment
While we're best known for our 18 rotating taps of independent craft beer and 200+ cold-stored beers, The Hop Shop is much more than just a beer bar. Our drinks offering includes freshly made cocktails, curated wines, and quality spirits, all served with genuine care and attention to detail.
Our in-house kitchen is home to one of Melbourne's original and most authentic Mexican offerings, serving up vibrant, flavour packed dishes that perfectly complement our drinks.
We take pride in creating a space where locals and visitors alike can relax, enjoy great food and drinks, and connect over quality hospitality.
About The RoleWe're looking for casual bar staff who bring positive energy to the team and deliver exceptional service.
Your day-to-day will include:
- Pouring beers, mixing drinks, and serving customers with confidence and care
- Taking food orders and assisting with table service
- Maintaining venue cleanliness and presentation standards
- Creating a warm, friendly, and memorable atmosphere for every guest
No craft beer experience? No problem — we'll teach you everything you need to know Passion and enthusiasm count most.
About You- You're energetic, reliable, and enjoy working in a fast-paced environment
- You have great communication and people skills
- Minimum one year of hospitality experience (bar or floor)
- You take pride in your work and enjoy being part of a team
- You're over 18 and have (or can obtain) a valid RSA
- Award Rates.
- Generous staff discounts across the venue
- A supportive, down-to-earth team culture
- Flexible roster and work/life balance
- Opportunity to learn and grow across beer, cocktails, wine, and hospitality
- Free on-site staff parking
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