Assistant Restaurant Manager

4 days ago

Sydney, New South Wales, Australia Hunter St. Hospitality Full time $80,000 - $120,000 per year
  • Access to Courses & Upskilling Programs via a Learning Management System
  • Paid Community Service Leave l Mental Health Programmes
  • 25% Food & Beverage Discount l Weekly Payroll l Formal Qualifications

About the Brand

Are you ready to take the next step in your hospitality career? Fratelli Fresh, part of the acclaimed Hunter St. Hospitality group, is seeking motivated and passionate Assistant Restaurant Managerss to leads our teams at either:

  • Fratelli Fresh Westfield Sydney: A bustling city location where fresh Italian flavors meet fast-paced, vibrant dining, perfect for guests on the go or enjoying a relaxed meal.
  • Fratelli Fresh Darling Harbour: A spacious, lively venue offering waterfront views, ideal for families, tourists, and locals looking to enjoy authentic Italian cuisine in a fun atmosphere.

Hunter St. Hospitality operates over 40 venues across Sydney, Melbourne, Perth, and beyond, including Rockpool Bar & Grill, The Cut Bar & Grill, Spice Temple, Saké Restaurant & Bar, Bar Patrón, The Collective, Fratelli Fresh, El Camino Cantina, The Bavarian, Munich Brauhaus, Winghaus, and SLICE. We are committed to creating exceptional dining experiences and providing career growth opportunities across our diverse brands.

What we offer

  • Epic Training: Learn from the best get the skills you need to thrive in a management role.
  • Competitive Pay: Enjoy a salary that reflects your hard work, plus bonus incentives to sweeten the deal
  • Career Growth: Unlock amazing training, development, and progression opportunities.
  • Supportive Vibe: Join a team where leadership is encouraging and collaboration is key.
  • Awesome Perks: Enjoy discounts on food, beverages and private health insurance.

Skills & Experience

As Assistant Restaurant Manager, you'll support and inspire your team while ensuring outstanding guest experiences.

  • Previous experience in a supervisory or junior management role
  • A can-do attitude, with a strong desire to develop and grow both personally and professionally
  • A natural leader who thrives in a fast-paced environment and loves getting involved with the team on the floor
  • Ability to juggle multiple tasks while keeping an eye on the big picture
  • Passion for developing and mentoring future leaders – the next generation of hospitality stars
  • RSA certification

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