Catering Chef

Catering Chef – Billy Goat Catering (Charlestown, NSW 2290)

Permanent Part Time Position-20-38 hours per week (usually Wednesday-Saturday)

8 weeks accrued annual leave

6 monthly bonus

Join an award-winning catering company based in Newcastle, delivering exceptional food and service across weddings, parties, and corporate events throughout the Hunter Valley and Newcastle region.

About the Role:

Billy Goat Catering is seeking a reliable and experienced Chef to assist in leading our kitchen operations both in-house and at off-site events. This is a fantastic opportunity for a quality chef looking for work-life balance in a supportive and creative environment.

What You'll Do:

• Manage kitchen operations and food preparation
• Lead and motivate team across multiple event types
• Ensure high-quality food preparation, productivity and consistency
• Oversee kitchen logistics for off-site catering (weddings, corporate, private events)
• Work closely with event cordinator and venues to provide smooth running of events
• Potential for a salary position once proven in the position

What We're Looking For:

• Proven experience as a chef in a high standard environment (catering experience a plus) but not essential
• Strong leadership and organisational skills
• Ability to work independently and as part of a team
• Commitment to quality, creativity, and customer satisfaction
• Current food safety certification

What We Offer:

• Consistent flexible hours, with the only 1/2 nights per week. Great for young families
• Opportunities to work at some of the Hunter Valley's most stunning venues
• Be part of a friendly, passionate, supportive team producing quality food
• 8 weeks annual leave
• 6 monthly bonus

Apply Now:

Send your resume and a short cover letter to and view us on the social to see what we are about.