Junior Sous Chef

7 hours ago

Great Eastern Highway Burswood Western Australia Australia Crown Resorts Full time $60,000 - $80,000 per year
Company Description

Join Crown's Brand-New Urban Food District as a Junior Sous Chef

Construction is underway at Crown Perth on a range of exciting food, beverage and entertainment venues including a wine bar, beer garden and a premium international food hall.  The multi-million development facing Bolton Avenue is the biggest investment in Crown Perth in almost a decade and will feature more than a dozen new venues.  

Job Description

The Role

Step into a leadership position within our new Urban Food District Team, where you'll play a key role in delivering joyful guest experiences through your genuine care and operational excellence. We currently have 4 positions available, each offering the opportunity to contribute to a dynamic and evolving food service environment.

The responsibilities for this position include, but are not limited to, the following:

  • Collaborate with the Leadership Team to manage daily operations.
  • Lead and support a skilled team, fostering excellence and consistency.
  • Champion training programs, including HACCP and food safety standards.
  • Contribute to budget planning and cost control.
  • Ensure every dish meets the highest standards of quality, taste, and presentation.
  • Apply your hospitality background to enhance service and culinary delivery.

About You

As a Jnr Sous Chef you will bring:

  • Experience as a Junior Sous Chef or in a similar leadership role.
  • A strong foundation in team development and kitchen leadership.
  • A commitment to ethical practices, equal opportunity, and workplace safety.

Position 1: Pizza Chef

  • You have been an established Pizzaiolo for minimum 3 years
  • Key understanding of managing dough and pizza creation

Position 2: Grill Chef

  • You will have demonstrated experience in managing a grill with a high volume of burger patties and other key ingredients
  • Must have key understanding and ability to build gourmet, high quality burgers  

Position 3: Vietnamese Cuisine Chef

  • Experience with Vietnamese cuisine is highly desirable but not essential

Position 4: Sushi Chef

  • Experience as Sushi Chef is highly desirable but not essential
Qualifications

Certificate III & IV in Commercial Cookery

Additional Information

This role requires full availability. 

What you can expect from us

On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.

Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.

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