Restaurant Manager

2 weeks ago

Balaclava, Australia Schnitz Full time $70,000 - $75,000 per year

Restaurant Manager – Schnitz Balaclava

About the Role

At Schnitz Balaclava, we pride ourselves on serving fresh, handcrafted schnitzels in a welcoming, vibrant environment. We're seeking a results-driven Restaurant Manager to lead our team, drive sales growth, and deliver operational excellence — all while creating a premium workplace culture where people thrive.

Key Responsibilities

  • Leadership & Culture
  • Inspire, mentor, and develop your team to perform at their best.
  • Build and maintain a premium workplace culture that is professional, supportive, and people-first.
  • Drive team engagement, recognition, and accountability.
  • Sales, KPIs & Performance
  • Deliver on KPIs across sales growth, labour management, and cost of goods.
  • Monitor financial performance, analyse reports, and implement strategies to optimise profitability.
  • Lead initiatives that boost sales, guest loyalty, and overall restaurant performance.
  • Operations & Standards
  • Oversee accurate and efficient rostering aligned to budget and business needs.
  • Maintain compliance with food safety, brand, and operational standards.
  • Manage inventory, ordering, and stock control to ensure cost effectiveness.
  • Community & Guest Experience
  • Build strong connections with the local community, positioning Schnitz Balaclava as the restaurant of choice.
  • Ensure every guest enjoys a consistent, memorable, and premium dining experience.
  • Handle guest feedback with professionalism, turning challenges into opportunities.

About You

  • Proven leadership experience in hospitality, QSR, or retail management.
  • Strong business acumen with hands-on experience managing KPIs, labour costs, and cost of goods.
  • Ability to balance strategic thinking with operational detail.
  • Guest-focused, approachable, and passionate about leading high-performing teams.

Why Join Schnitz Balaclava?

  • Be part of a growing, values-driven brand.
  • Work hand-in-hand with the franchisee owner and gain the backing of a supportive network.
  • Lead a passionate team in a premium, rewarding, and people-first environment.
  • Contribute to the growth and reputation of our much-loved Schnitz restaurant within the Balaclava community.

Job Type: Full-time

Pay: $70,000.00 – $75,000.00 per year

Benefits:

  • Employee discount
  • Employee mentoring program
  • Professional development assistance
  • Salary packaging

Work Location: In person

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