Chef

The Glass House Cafe@ South Point Shopping Centre is looking for Chef.

Who we are looking for:

• Minimum 2 years experience working in a fast-paced and high-volume kitchen
• Relevant diploma qualification in hospitality or kitchen management
• Understanding of OH&S and food hygiene requirements
• Good team management skills

Duties they will perform:

• Plan menus and estimate food and labour supplies.
• Estimate food and labour costs and manage inventory to ensure efficient resource allocation.
• Prepare menu items with specific detailing to plating and presentation.
• Monitor quality of dishes at all stages of preparation and presentation.
• Train and supervise staff.
• Work with the manager to plan staff rosters.
• Oversee food stock and supplies and place orders.
• Discuss food preparation issues with managers, dietitians and kitchen and wait staff.
• Deliver dishes as per dietary requirements of customers.
• Adhere to and enforce hygiene regulations.

If you think you are the right candidate, apply today and send us your CV.

Job Types: Full-time, Part-time

Pay: $30.00 – $35.00 per hour

Benefits:

• Salary packaging

Ability to commute/relocate:

• Greenway, ACT 2900: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Kitchen: 1 year (Preferred)

Work Authorisation:

• Australia (Preferred)

Work Location: In person

Expected Start Date: 20/08/2025