Section Waitstaff

2 days ago

Melbourne, Victoria, Australia LUCAS Restaurants Full time $45,000 - $65,000 per year

About Maison Bâtard:

Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city's golden era of hospitality.

Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street into a four-level haven of immersive, French-accented dining and celebratory experiences; including a showpiece restaurant spanning the lower two floors, a late-night supper club in the basement and an elegant rooftop terrace.

About Lucas Restaurants:

Home to Australia's most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society, Grill Americano, Tombo Den, Carlotta & Maison Batârd. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.

About the Opportunity:

We are looking for the industry's finest Section Waitstaff to join our team to deliver a best-in-class experience for our guests. Use your skills and experience to ensure outstanding service delivery. You will have experience in a high-end restaurant environment, strong passion and knowledge of food & wine and genuine interest for hospitality.

The Ideal Candidate Must Have:

  • Minimum 1 years experience as a Section Waitstaff in a premium venue
  • Must be able to carry three plates
  • Immaculate presentation and exceptional communication
  • Demonstrated experience in exceeding guest expectations
  • Adaptable and able to multi-task effectively
  • Strong work ethic and a "can do" attitude
  • Outgoing personality and genuine interest in the day-to-day operations
  • Excellent attention to detail and time management
  • Availability to work a rotating roster including opening and closing shifts, weekends and public holidays
  • A valid RSA certificate

Working with Lucas Restaurants:We exist to see our team succeed. Ongoing training, continuous development, and opportunities for growth; these are the elements we focus on providing each and every individual in our ever-growing team. Hospitality from the heart and respect for all defines our guiding values - we call it Lucas Hospitality.

Interested?

Click 'Apply' and submit your updated CV and cover letter. For more information on what it's like to work at Lucas Restaurants, visit

Lucas Restaurants is a company that values its people. We offer competitive salaries, generous discounts in our venues and development opportunities to support and grow your career.

Make Lucas Restaurants your next career move.

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