Food Runner

22 hours ago

Sydney, New South Wales, Australia Gidley Full time $40,000 - $60,000 per year

Everyone has a part to play – Liquid & Larder's success is built on the people that work with us. We're looking for people who understand how a great hospitality experience both front and back of house is the sum of many parts.

Staff

Sydney-based hospitality group, Liquid & Larder, are searching for energetic runners to join the team at The Gidley. We're looking for someone who's keen to grow, whether you're just starting out or already experienced in the industry.

About The Venue:

The Gidley, found in Sydney's CBD on the corner of King and Elizabeth, is an opulent steak house, where fine dining meets semi-respectable displays of gluttony.

As our guests step inside and make their way down dimly lit stairs to the Lounge Bar, an intimate haven of plush furnishings and quiet corners. As their table's being prepared, guests can enjoy old-school charm with your favourite stiff drink before taking a seat in the lavish Dining Room. Here, is where guests sink their fork into prime cuts and sip on juicy reds while allowing the jovial spirit of golden-age hospitality to unfold around them.

About The Role:

The pass is where the magic happens, and we're looking for someone to take charge and keep service flowing seamlessly between the kitchen and front-of-house. If you love the energy of a busy service, have great communication skills, and want to be part of a top-tier hospitality team, this could be the perfect role for you.

Your Day to Day:

Service of guests according to venue guidelines and sequence of service

Delivering of food and beverage to guests

Clear communication between kitchen team and front of house

Maintaining the pass and back of house section to The Gidley standards

Set up and pack down of pass and back of house

Create and maintain guest relationships to ensure the best possible experience

Contributing to venue culture

About You:

Proven experience in a within a premium or hatted venue

A confident and calm demeanour, allowing you to pivot between roles with ease

High attention to detail and a genuine passion for guest interaction

Strong organisational and communication skills

Availability to work a flexible roster, including weekends and evenings

What We Offer:

Casual position available

Lunch & dinner services

Discount across all Liquid & Larder venues

Supportive scheduling that values life outside of work

Growth & mentorship with a career – driven hospitality group

Discounted Virgin Active Club membership

Potential for external coaching & development

What We Value:

Teamwork – we're in this together

Drive – push yourselves and others

Growth Mindset – strive to grow, thrive in mistakes

Accountability – take ownership

Respect – be humble and kind

The desire to create an experience – that's at the heart of what we do

About Liquid & Larder:

Liquid & Larder, the group behind The Rover, Bistecca, The Gidley, Alfie's, Bar Julius and Lottie are a sensory-driven and imaginative company that create and operate hospitality venues and experiences. Leveraging the diverse experience of our people to produce venues that provide escapism, comfort and surprise to our guests.

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