head bartender

Summary

Hyatt is seeking qualified candidates for the position of Head Bartender. This role is responsible for preparing and serving beverages across multiple bar outlets, ensuring consistency in service and presentation standards. The Roving Bartender's responsibilities are to provide libations and offer customized recommendations. Roving Bartenders engage in casual conversation and creativity. Allows for building on one's style and previous bartending experiences with a focus on maintaining an attractive bar. Their style and service attributes are key to creating the guest experience.

Key Responsibilities:

• Supervise daily bar operations and ensure adherence to service standards
• Prepare and serve beverages according to established recipes and presentation guidelines
• Monitor inventory levels and assist with ordering and stock control
• Train and support bartenders and bar staff in service techniques and product knowledge
• Maintain cleanliness, organization, and compliance with safety and sanitation regulations
• Collaborate with management on menu development and operational improvements
• Provide customized drink recommendations and ensure guest satisfaction

Qualifications

Qualifications:

• Proven experience in bartending and bar supervision within a hospitality or restaurant setting
• Strong leadership and communication skills
• Knowledge of bar equipment, beverage preparation, and alcohol service regulations
• Ability to work in a fast-paced environment and manage multiple tasks
• Physical stamina to stand for extended periods and lift moderate amounts of weight
• Mixology experience or certification is preferred

Additional Information:

This position may involve supporting multiple bar locations and assisting with special events or operational needs across the property.