Primary Product Inspector

The Client
Divya Agriculture Management Pty Ltd deals with labour services related to the agricultural production industry in Australia. They now seek a skilled and experienced Primary Product Inspector to join their team in Gatton, QLD.

The Role
The position for hire is a Primary Product Inspector and will be for a full time role with an annual salary set between $77,000 to $80,000, and will be based in Gatton, QLD.

Responsibilities

• Inspect agricultural and primary produce (fruits, vegetables, grains, etc.) for quality, freshness, and compliance with industry and government standards.
• Conduct pre-harvest and post-harvest inspections to ensure products meet food safety and export requirements.
• Monitor grading and classification of products according to size, weight, ripeness, and quality benchmarks.
• Check for contamination, pest infestation, spoilage, and damage in raw produce.
• Collect and prepare samples for laboratory testing to assess chemical residues, microbiological safety, or nutritional content.
• Verify that produce handling, storage, and transport meet HACCP, ISO, and WHS standards.
• Record inspection findings, maintain accurate quality control reports, and recommend corrective actions.
• Reject or quarantine products that fail to meet required standards, ensuring non-compliant goods are segregated and documented.
• Liaise with farmers, suppliers, logistics staff, and regulators regarding inspection results and compliance matters.
• Oversee calibration and use of inspection equipment such as moisture meters, weighing machines, and optical graders.
• Conduct supplier audits and verify their compliance with procurement contracts and food safety regulations.
• Train and guide staff on quality assurance protocols and inspection procedures.
• Participate in continuous improvement programs, identifying opportunities to enhance product handling, storage, and distribution.
• Support traceability and recall procedures, ensuring products can be tracked through the supply chain

Requirements

• At least a Bachelor degree in Agriculture or in a relevant field
• At least 3 years' experience in inspecting and grading primary produce within agriculture, food processing, or FMCG industries.
• At least 3 years' experience applying food safety regulations (HACCP, FSANZ standards, ISO 9001) and ensuring compliance with export/import laws.
• At least 3 years' experience conducting supplier audits, laboratory sampling, and documentation of inspection findings.
• At least 3 years' experience using specialised inspection tools and technologies (e.g., moisture testers, optical sorters, digital traceability systems).
• At least 3 years' experience in risk management and implementing corrective and preventative actions for non-conforming products.
• At least 3 years' experience preparing reports, liaising with regulatory authorities, and training staff in quality inspection procedures
• Strong organizational skills, attention to detail, and the ability to manage multiple projects simultaneously
• Excellent problem solving and resolution skills