Veer Jee Bakery Pty Ltd Veer Jee Eggless Bakery and Indian Restaurant (Cranbourne & Pakenham) is seeking a full-time Indian Chef with a minimum Certificate IV in Commercial Cookery or Kitchen Management and at least 3 years of full-time experience. The role involves preparing authentic Indian vegetarian cuisine and working across both locations as directed. Salary is $77,000 per annum plus superannuation. Australian Citizens or Permanent Residents preferred; sponsorship may be considered for eligible candidates. Benefits Competitive salary: $77,000 per annum superannuation. A supportive and inclusive workplace. Long-term employment opportunity with a reputable Indian restaurant brand. Sponsorship may be considered for exceptional candidates meeting all criteria. Task & Responsibilities Prepare and cook a range of authentic Indian vegetarian dishes and regional specialties. Manage daily kitchen operations and ensure food hygiene and safety standards are met. Assist with menu planning and presentation. Train and supervise kitchen staff as required. Work across both Cranbourne and Pakenham locations as directed by management. Qualification & Experience Prepare and cook a range of authentic Indian vegetarian dishes and regional specialties. Manage daily kitchen operations and ensure food hygiene and safety standards are met. Assist with menu planning and presentation. Train and supervise kitchen staff as required. Work across both Cranbourne and Pakenham locations as directed by management. About Company Veer Jee Eggless Bakery and Indian Restaurant is a highly regarded name in Melbourne's South-East suburbs, serving authentic vegetarian Indian cuisine and eggless bakery products. With locations in both Cranbourne and Pakenham, we take pride in our commitment to quality, tradition, and excellent customer service. Preference: Australian Citizens and Permanent Residents will be given preference for this role. Salary: $ Job Publish: Job Expire: Please click to View more detail / apply .

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