Wok Chef

About Us:

The Sizzling Plate is a modern Asian cuisine restaurant known for bold flavours, fresh ingredients, and sizzling wok dishes. We are looking for a passionate and skilled Wok Chef to join our dynamic kitchen team.

Key Responsibilities:

• Prepare and cook authentic Chinese and Asian-style dishes using traditional wok techniques.
• Maintain consistency, flavour, and presentation across all menu items.
• Work closely with the kitchen team to ensure smooth and efficient service.
• Follow food safety and hygiene standards at all times.
• Assist with ingredient preparation, stock rotation, and kitchen cleanliness.
• Adapt to busy service periods while maintaining high standards.

Requirements:

• Minimum 1 year experience as a wok chef or in a similar role.
• Strong wok-handling skills and knowledge of Chinese cooking techniques.
• Ability to work well under pressure in a fast-paced kitchen.
• Team player with good communication skills.
• Reliable, punctual, and committed to delivering quality food

What We Offer:

• Competitive pay based on experience.
• Supportive and friendly team environment.
• Opportunity to grow within a modern Asian restaurant setting.
• Opportunity for full-time working hours for the right candidate.