Pastry Cook
5 days ago
Bakemono Bakers - Looking for Pastry Cook to join our crew
We are a young and growing bakery in Melbourne CBD and we are looking for full time Pastry Cook to join our crew The hours are long, the work is hard and the environment challenging. And we do what we do so that everyone in The Company can pursue growth beyond their imagination and live great lives.
We are looking for someone with 2 years of experience in a similar position with references.
More importantly, we would like to work with good people. Someone who's -
- Honest and trustworthy
- Responsible and reliable
- Enjoy problem solving and dealing with challenges
- Open-minded and have a growth mindset
- Willing to put in the work to build meaningful relationships
The day starts at 5am and finishes around 3pm. It can be longer depending on the day but we get unlimited free coffee. The duties vary depending on the assigned position. Some of these include:
- Making croissant and shokupan doughs
- Laminating croissants and shaping shokupans
- Baking proofed products
- Preparing fillings and other ingredients
- Decorating fruit danishes and almond croissants
- Placing orders and organising deliveries
- Participate in quality control / Menu R&D activities
- Cleaning and doing dishes
This is a full time role - , we would like to work with someone who can be flexible to work weekends and public holidays. The annual salary will be between $70,000 and $85,000 plus superannuation.
If you are interested in working with us, please send us your resume to
We look forward to hearing from you soon.
Cheers,
Bakemono Bakers
Job Type: Full-time
Pay: $70,000.00 – $85,000.00 per year
Benefits:
- Employee discount
- Free drinks
- Free food
Experience:
- Baker: 2 years (Preferred)
Work Location: In person
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