Commis & Chef De Partie

The Grand Hotel Warrandyte is a multi-award-winning pub known for its inclusive workplace culture and commitment to work-life balance. We pride ourselves on fostering a happy, welcoming environment where chefs have the freedom to express their creativity on the menu.

We're currently seeking passionate Commis Chefs and Chef de Partie candidates who are eager to grow their careers in our renowned venue.

• A 4-day workweek roster or one tailored to suit your lifestyle.
• A competitive remuneration package.
• A supportive and dynamic team environment where your ideas and creativity are valued.

• Prepping your section for upcoming service.
• Running a section efficiently in a fast-paced environment.
• Collaborating with Senior Chefs on functions, ordering, and daily kitchen operations.
• Training and mentoring new team members.
• Contributing to menu specials with your creative flair.
• Maintaining a clean and organised workstation.

• Minimum 2 years of experience in a similar role.
• A team player with strong communication and leadership skills.
• Passion for delivering high-quality dishes.
• Grill experience is preferred, but we're happy to train and support the right candidate.

If you're ready to take the next step in your career and thrive in an exciting, supportive environment — we'd love to hear from you