Pastry Cook

About the role

Cranky Cafe' in Merimbula, NSW is seeking a skilled Pastry Cook / Baker to join our team. This is a full-time position where you will be responsible for creating a range of delicious baked goods to delight our customers.

What you'll be doing

1. Preparing and baking a variety of pastries, breads, cakes and other baked items to our high standards
2. Ensuring all products are made with the freshest, highest quality ingredients
3. Maintaining a clean and organised work environment
4. Collaborating with the kitchen team to continuously improve our baked offerings
5. Assisting with inventory management and ordering of baking supplies

What we're looking for

1. 1-2 years' experience as a pastry cook or baker in a commercial kitchen environment
2. Strong knowledge of baking techniques, food safety and ingredient handling
3. Ability to work well in a team and take direction from the Head Chef
4. Good time management and problem-solving skills
5. A passion for creating high-quality baked goods

What we offer

At Cranky Cafe', we pride ourselves on providing a supportive and collaborative work environment. You'll have the opportunity to grow your skills and take on new challenges as part of our close-knit team. We offer competitive wages and flexible working hours.

*Sponsorship may be available for the right candidate

About us

Cranky Cafe' is a cafe located in the beautiful coastal town of Merimbula, NSW. For the past 10 years, we've been serving up delicious, freshly-made food and coffee to our loyal customers. Our mission is to create a welcoming space where the local community can come together to enjoy great food and company.

Apply

Apply now via SEEK, contact Priscilla or email your CV to