Cook

We are in search of an ambitious Cook with aspirations to make their way up the ladder. If you are self-motivated & well organised individual who loves to work in fast paced fun environment, then we would like to hear from you.

The successful applicants will:

Have experience in the similar role for at least 12 months

• Experience or a passion for menu creation.
• The ability to be self-sufficient, proactive and motivated.
• Work and operate a kitchen on your own during your shift
• Support breakfast, all-day dining, and/or light evening service depending on shift.
• Work collaboratively with the front-of-house team to ensure smooth service.
• Prepare and cook a variety of dishes according to established recipes and menus.
• Ensure food is prepared and presented to high standards.
• Follow all food safety and hygiene standards.
• Maintain cleanliness of work areas, equipment, and utensils.
• Assist with inventory, stock rotation, and kitchen organization.

Assist in training and mentoring junior kitchen staff.

We will offer:

· A stable position with the growth and opportunity within other venues

· Professional team oriented and fun-loving environment

· Training and development in all areas of the business

· Great hourly rate/salary + superannuation

Qualification- Min Certificate 3 in commercial cookery.

Cafe experience an extra advantage.

If this sound like you, please send your CV or to arrange an interview, call on or

Job Type: Full-time

Pay: $75,000.00 – $78,000.00 per year

Benefits:

• Employee discount
• Free drinks
• Free food

Work Location: In person