Pizzaiolo / Pizza Maker

Full-Time or Permanent Part-Time | Immediate Start

We're an established Italian restaurant in Hoxton Park looking for a passionate Pizza Maker (Pizzaiolo) to join our team.

If you love authentic Italian pizza — quality dough, fresh toppings, and proper technique — we'd love to hear from you

About the Role

• Prepare and stretch dough by hand (48hr fermented dough preferred)
• Top and bake pizzas to order in our gas oven
• Maintain consistency, quality, and presentation during busy service
• Assist with prep, cleaning, and kitchen coordination
• Help develop specials or new menu items if interested

About You

• Experience in pizza making or Italian kitchens preferred (training provided for the right candidate)
• Knowledge of dough fermentation, temperature control, and baking techniques a plus
• Reliable, punctual, and able to work in a fast-paced environment
• Team player with a good attitude and passion for great food
• Available for evening and weekend shifts

What We Offer

• Competitive pay (above award) — negotiable based on experience
• Stable, long-term position (full-time or permanent part-time)
• Training in traditional Italian pizza methods
• Supportive, family-style team and positive work culture
• Staff meals and uniform provided
• Opportunities for growth

Location: Hoxton Park (easy parking & transport access)

Pay: Above Award – commensurate with experience

Hours: 30–40 hours per week (flexible)

Start Date: Immediate

To Apply:

Send your resume (or a brief summary of your experience) to or call

If you have photos of your pizza work or previous experience, feel free to include them