Sommelier

7 days ago


Chermside, Queensland, Australia CODA PTY LTD Full time $60,000 - $80,000 per year
About Us

CODA is a new 40 seat neighbourhood wine bar and café opening soon in Chermside, and we're building something special Inspired by the easy rhythm of Italian bars, CODA is a place to gather and enjoy simple pleasures and sometimes indulge in something special, delivered by people who love what they do.

By day, our menu offers fresh, deli-style bites, light meals and house-baked treats; by early evening, it evolves into thoughtful seasonal dishes made for sharing and grazing. With more than 30 wines available by the glass, alongside a curated list of cocktails and spirits, CODA is about celebrating both the everyday and the extraordinary.

We're creating a venue where staff are valued and guests feel at home, whether it's your morning coffee, a quick midweek lunch or dinner, a night out with friends and family, one of our special events, or a champagne toast to life's milestones. And we're looking for team members who want to be part of shaping that experience from the very beginning.

The Role:

We're looking for a full-time Sommelier to join CODA as we open our doors in Chermside. With more than 30 wines available by the glass via five Enomatic wine dispensers, wine is at the heart of what we do because we love what it does when matched well with our food The Sommelier will work closely with the owners to curate the wine program, provide engaging and knowledgeable service to our guests, and help guide the team in delivering a warm, approachable wine experience. This is a hands-on role that blends service and education, perfect for someone passionate about making wine fun and accessible.

What we offer:
  • A chance to help shape the identity of a brand new venue.
  • Keeping things interesting with a diverse, rotating international wine list with 30+ wines by the glass.
  • Committed owners and a collaborative, supportive team passionate about food, wine and hospitality.
  • Consistent roster (Wednesday-Sunday)
  • Opportunities for ongoing training and professional development.
What you offer:
  • Experience as a Sommelier, Wine Steward/Stewardess or similar role
  • WSET Level 3 or higher (or equivalent) is highly desirable
  • Current QLD Responsible Service of Alcohol (RSA) certification
  • A passion for wine, regions and producers, and the confidence to guide guests in their selection and offer pairing suggestions.
  • Willingness to travel occasionally to meet with wine producers and visit wine-tasting events
  • A collaborative mindset and a willingness to learn other skills and support other areas of the FOH team when needed.

If you have any questions please contact us at

References will be requested for shortlisted candidates.