Kitchen Porter

7 hours ago


Surry Hills, New South Wales, Australia bar julius Full time $45,000 - $55,000 per year

Everyone has a part to play – Liquid & Larder's success is built on the people that work with us. We're looking for people who understand how a great hospitality experience both front and back of house is the sum of many parts.

Kitchen Porters

Kitchen Porter

Sydney-based hospitality group Liquid & Larder is searching for an important addition to the team at Bar Julius, a casual dedicated Kitchen Porter.

About The Venue:

Located in Sydney's Redfern, on the fringe of Surry Hills and Redfern's creative hub, The EVE sits at the heart of a new lifestyle precinct, Wunderlich Lane, and will feature a rooftop restaurant and bar, poolside dining, lobby bar and dining, as well as an in-room dining service all under Liquid & Larder's remit as the hotel's exclusive hospitality partner.

Bar Julius is The Eve's European-inspired lobby bar. A welcoming and vibrant hub that caters to every taste—open early and up late, from caffeine to cocktails served alongside all-day bistro classics.It's a place for our guests to settle in and reset in this nostalgic bar

About The Roles:

To thrive in our team, you'll need to be consistent, self-assured, and ready to take on a hands-on role. Attention to detail and a positive work attitude are essential as we deliver an exceptional fast paced dining experience.

Prior experience in a bustling, energetic kitchen is preferred, along with a keen eye for detail to ensure the consistent quality of our offerings. This will be mostly day services, offering 25 – 30 hours a week with the opportunity to learn new skills.

And most importantly, you'll have fun whilst doing it

Your Day-to-Day

Keep dishes, pots, and pans sparkling clean

Stay on top of rubbish and recycling

Keep the kitchen safe, tidy, and ready to roll

Jump in to help chefs and the team when needed

End the shift with a spotless kitchen

Bonding with your team

About You:

Proven experience in a kitchen porter role

A confident and calm demeanour

A genuine passion for hospitality and teamwork

High attention to detail

Strong organisational and communication skills

Availability to work a flexible roster, including weekends, mornings and evenings

What We Offer:

Opportunities for growth and advancement across a respected hospitality group

Supportive scheduling that values life outside of work

Staff discounts across all Liquid & Larder venues

Access to discounted Virgin Active gym memberships

Ongoing coaching, development, and mentoring programs

What We Value:

Teamwork – we're in this together

Drive – push yourselves and others

Growth Mindset – strive to grow, thrive in mistakes

Accountability – take ownership

Respect – be humble and kind

The desire to create an experience – that's at the heart of what we do

About Liquid & Larder:

Liquid & Larder is the team behind some of Sydney's most recognised venues, including The Rover, Bistecca, The Gidley, Alfie's, Bar Julius, and Lottie we are a sensory-driven and imaginative company that create and operate hospitality venues and experiences. Leveraging the diverse experience of our people to produce venues that provide escapism, comfort and surprise to our guests.


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