Wok Chef:

Job Type: Full-Time

Hours: 45hrs: 4 weekdays and 1 weekend day
Salary: Competitive, based on experience

Are you a skilled Wok Chef with a passion for authentic flavours and high-energy cooking? We are looking for an experienced and dynamic chef to join our team, where fresh ingredients and fast-paced service come together to create exceptional dining experiences.

What You'll Do:

• Prepare and cook a variety of wok dishes, including stir-fries, noodles, fried rice, and specialty Asian-inspired meals.

• Work efficiently in a Buffet style kitchen while maintaining food quality and presentation.

• Ensure proper food handling, storage, and hygiene standards.

• Collaborate with the kitchen team to develop and refine menu items.

• Maintain a clean and organized workstation.

What We're Looking For:

• Proven experience as a Wok Chef or in a similar role.

• Strong knowledge of Asian cuisine, flavours, and cooking techniques.

• Ability to work under pressure in a fast-paced environment.

• Strong knife skills and wok handling expertise.

• Commitment to food safety and kitchen cleanliness.

• Positive attitude and ability to work well within a team.

Why Join Us?

• Morning shifts only – No late nights

• Easily accessible location with good transportation links

• Competitive pay

• Work in a dynamic and friendly team environment

• Opportunities for career growth and menu development