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Chef de Partie

2 weeks ago

Wagga Wagga Riverina, Australia Howlong Golf Resort Full time $40,000 - $60,000 per year

The Howlong Golf Resortis looking for an enthusiastic and ambitious Chef de Partie to join our dynamic culinary team. We are seeking a creative and determined individual with a can do attitude.

Reporting to the Head Chef and Sous Chef, this successful applicant will be energetic, hands on and a great team player with a high passion for food and presentation.

Main responsibilities will include but are not limited to;

·   Preparing and cooking meals to a consistently high standard;

· Assist in menu execution and contribute to daily specials;

· Manage your section efficiently during service and ensure smooth kitchen operation;

· Maintain high standards of food quality, safety, presentation, and satisfaction for our products and offers;

· Create a harmonious and energetic working environment for all team members;

· Maintain flexible working hours to meet the needs of the business, including regular dining, functions, and events;

· Have a positive, can-do attitude with a very hands on approach;

· Ensuring that dishes are prepared with an understanding of allergies and special dietary needs like gluten-free or vegan options;

· Implementing standard operating procedures to ensure that every dish served is consistent in taste, presentation, and portion size;

· Assisting with regular stock takes when required.

· Must have your own transport.

You will bring:

· Proven experience in a commercial kitchen

· Strong cooking skills with attention to detail and presentation

· Ability to work under pressure in a fast-paced environment

· Flexibility for day, night, and weekend shifts

· A professional, punctual, and reliable work ethic

· Knowledge of food safety standards and kitchen best practices

· Food Safety Supervisor Certificate (Food Authority NSW);

Howlong Golf Resort is a premier destination for golfers and leisure seekers alike. Our resort features an 18-hole championship golf course, accommodation, and a range of dining and entertainment options. We are committed to providing an exceptional experience for our guests and creating a positive, inclusive work environment for our team.