
Chef de Partie
1 week ago
Love working with fresh produce and seasonal menus ? Join our team at a vibrant all-day eatery in Glebe, serving modern Australian café classics with a European twist. We're passionate about quality food, excellent service, and building a supportive workplace.
Why join us?
Healthy, positive team culture
No unpaid overtime
Flexible and transparent environment
What we're looking for:
2+ years' kitchen experience
Full Australian working rights
Professional, punctual, well-presented
Strong communication
Able to support the running of a service & be available on weekends
Attention to detail in prep, service, stock, and equipment care
Confident with suppliers and deliveries
Keen to contribute to menu development
Job Types: Full-time, Part-time, Permanent
Pay: $56,000.00 – $78,000.00 per year
Expected hours: 30 – 40 per week
Benefits:
- Salary packaging
Experience:
- Kitchen: 2 years (Preferred)
Work Authorisation:
- Australia (Required)
Work Location: In person
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Chef
1 week ago
Glebe NSW, Australia The Glebe Hotel Full time $60,000 - $80,000 per yearAbout us With a strong emphasis on a quality food and beverage offering, our venue provides a full A la Carte menu, as well as a quality bar menu that is available throughout our 70 seat heritage listed restaurant, traditional bar and beer garden. Catering to a corporate clientele and locals alike we also host many events with extensive canape menus in our...