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						Baking Position
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We have positions open for apprentices and qualified bakers, both full and part-time.
Starting hours are 12am-8am. Pay and conditions are as per the General Retail Award, penalties included. No experience necessary. No drivers license necessary, however reliable transport is essential as public transport, cabs and uber are not available at those hours. A reasonable degree of physical health is required as the job requires lifting up to 20kg regularly.
Working for us as an apprentice, you will learn how to make everything from scratch. We don't use a lot of pre-mixes. You will learn how to make/decorate bread, pies, other pastries, danish, tarts, slices and cakes. With the skills we can teach you, you could walk into almost any bakery in Australia and find work easily, as there is a large skill shortage in the industry these days.