Chef / Cook

7 days ago

Sanctuary Cove, Queensland, Australia George's Paragon Seafood Restaurant Full time

George's Paragon Restaurant is one of Queensland's most iconic dining destinations, renowned for premium seafood, Mediterranean-inspired cuisine, and exceptional service.

Located on the Gold Coast, we pride ourselves on delivering outstanding dining experiences through fresh ingredients, creative dishes, and a professional team environment.

We are currently seeking experienced Chefs and Cooks to join our busy kitchen team.

Chef Positions

Key Responsibilities:

  • Prepare and cook high-quality dishes according to menu specifications
  • Supervise and coordinate kitchen operations during service
  • Monitor stock levels, ordering, and cost control
  • Ensure food quality, portion consistency, and presentation standards
  • Train, mentor, and support junior kitchen staff
  • Maintain strict hygiene, safety, and HACCP compliance
  • Contribute to menu planning and daily specials

Skills & Experience:

  • Certificate III or IV in Commercial Cookery (or equivalent qualification)
  • Minimum of 2 years' experience as a Chef in a busy restaurant environment
  • Sound knowledge of seafood and Mediterranean cuisine highly regarded
  • Strong organisational and leadership skills
  • Excellent communication and ability to perform under pressure

Cook Positions

Key Responsibilities:

  • Prepare and cook menu items following established recipes and standards
  • Ensure dishes are prepared efficiently and presented consistently
  • Assist with stock rotation, kitchen cleanliness, and daily prep
  • Follow all food safety and workplace health and safety procedures
  • Work collaboratively with the Chef team during service

Skills & Experience:

  • Certificate III in Commercial Cookery (or equivalent qualification)
  • Minimum of 2 years' experience in a commercial kitchen
  • Strong understanding of food hygiene and safety practices
  • Ability to work in a fast-paced, team-oriented environment
  • Reliable, punctual, and passionate about food quality

Why Join Us

  • Competitive salaries based on role and experience
  • Professional and supportive kitchen team
  • Long-term career growth opportunities within a respected hospitality group
  • Work at one of the Gold Coast's most established and well-known restaurants

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