Hospitality Team Leader

4 days ago


St Georges Basin, New South Wales, Australia IRT Full time $60,000 - $80,000 per year

About IRT

Founded in 1969, IRT's mission was to provide better options in housing and care for older people. Now 50 years later, our purpose remains the same.

We improve the lives of more than 9100 people every day in NSW, the ACT and Qld. We're one of Australia's largest community-owned providers of independent living, aged care and home care. We're proud to have more than 40 communities and home care service hubs in NSW, the ACT and Qld.

IRT is an equal opportunity employer. We find excellence in diversity and are committed to creating an inclusive environment for all employees. We are proud of our culture and employ people across a diverse range of occupations, backgrounds and skills, who are passionate and committed to creating a better world for all older Australians.

About the Role

IRT is committed to enhancing our leadership capabilities, offering an exciting opportunity for a motivated and dedicated Hospitality Team Leader to oversee the planning, ordering, preparation, and compliance of food service, laundry, and cleaning operations at our IRT St Georges Basin Aged Care Center.

This role would be required to work 35 hours per week, Monday to Friday, 7:15 to 14:45 and is offered as a Permanent Part-Time position.

Your work will include:

Leading, mentoring and supervising hospitality employees, including reviewing performanc

  • e
    Responsibility for the planning, ordering and overseeing the preparation of all meals (complying with resident dietary requirements) and light refreshments to ensure residents enjoy a quality food experienc- e
    Ensuring food safety documentation is complete and that all work practices meet HACCP requirements. Ensure all corrective actions are completed with specified timeframe- s
    Ensuring deliveries are received and processed in accordance with IRT food safety pla- n
    Monitoring IRT cleaning contractor team members to ensure cleaning standards are me- t
    Ensure the management and delivery of hospitality services meets Aged Care Quality Standards and is in line with IRT's policies and procedure- s
    Participating in the recruitment, selection and orientation of team members in line with IRT's policies and procedure- s

To Be Successful You Will Have

  • Certificate IV in Hospitality (or similar)
    Certificate IV in Leadership & Management (or willingness to obtain- )
    Food Safety Supervisor Certificate (or willingness to obtain- )
    Proven experience in a similar rol- e
    Sound verbal, written, presentation, communication and interpersonal skill- s
    Demonstrated problem solving, negotiating and organisational skill- s
    Ability to plan and prioritise own work and/or work of others to meet deadline- s
    Demonstrated understanding of the Aged Care Quality and Food Safety Standard- s

Benefits for You

Competitive pay and more cash in your pocket (less tax) with not-for-profit salary packagin

  • g
    Flexible working condition- s
    Birthday leave - relax and take a day off on us-
    Professional and career development opportunitie- s
    Multiple career pathway- s
    Discounted gym membership- s
    Free counselling via Employee Assistance Program (EAP) and staff wellness progra- m

If this sounds like the right fit, click "", complete your details and submit. You can also apply via our Careers page.

For questions, contact

Please note: we can't accept applications or resumes by email—apply through SEEK or our Careers page.

Successful applicants will complete pre-employment checks, including references, a functional assessment, and a National Criminal History Check.



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