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DIDO- Catering Assistant
2 weeks ago
Join Our Dynamic Hospitality Team
Are you passionate about providing exceptional customer service? Do you thrive in a fast-paced, vibrant environment – with a touch of the remote lifestyle? If so, we'd love for you to join our team
About Us: We are a leading remote-location hospitality company renowned for our commitment to service delivery excellence. Our team is the heart of our success, and we're on the lookout for enthusiastic, friendly People to help us raise the bar even higher.
About the Role (Catering Assistant)
As a Catering Assistant, you'll support daily bistro and bar operations while ensuring the kitchen and service areas are maintained to the highest cleanliness and hygiene standards. This hands-on position will have you assisting with meal prep, food service, and maintaining safety protocols in the kitchen.
This role is ideal for those looking to develop their skills in a remote catering environment. Whether you have prior experience or are looking to gain more hands-on experience in food service, this position is an excellent opportunity to grow your career in the hospitality industry.
You will work alongside a close-knit team, ensuring smooth operations of the bistro and bar and delivering top-notch service to the town's residents.
Who We're Looking For:
We are seeking motivated and passionate individuals who thrive in a remote camp environment. You'll need to be adaptable, reliable, and able to work well in a small team, while delivering exceptional food and service.
For Catering Assistants:
- Strong attention to detail and commitment to hygiene and cleanliness standards
- Prior experience in kitchen or food service environments (preferred, but not essential)
- Positive, can-do attitude and a passion for service excellence
- Ability to work effectively in a small team, supporting both kitchen and front-of-house service
- Flexibility to assist across different duties, including food prep and service
Location and Details:
Location and Point of Hire: Cabramurra, NSW
Roster: 7 days on-site, 7 days off-site
Shifts: 11.5 hours
Start Date: Available now
What You'll Bring:
- Proven experience in bistro style service environments (preferable but not essential)
- Knowledge of food safety regulations and Food Safety Training certification (Essential)
- Experience serving point of sales, cash handling and EFTPOS
- Bar experience, must hold a NSW RSA
- Current National Police Check (within the last 3 months)
- Ability to multitask and work independently within a small team
- Excellent communication and interpersonal skills
If you're an experienced professional looking for a career challenge in a supportive and rewarding environment, we encourage you to apply. Join us and contribute to delivering exceptional services at our remote camps