Kitchen Staff

9 hours ago

Kew East, Australia Yaki Jin Full time

**Roles include**:

- Chef
- Cook
- Assistant Cook
- Kitchen Hand

**Key responsibilities include**:

- Preparation of a variety of Japanese dishes for lunch and dinner service, ensuring consistency and high quality at all times.
- Assisting the head chef and assistant chefs with cooking and plating, ensuring a high level of consistency and appeal with each plate.
- Demonstrating a deep understanding of various ingredients, their unique flavours, and optimal uses.
- Adhering to food safety and sanitation regulations.
- Learning from chefs to develop skills and gain responsibility, with a view to progress as a professional in the future.
- Help manage inventory and work with suppliers to ensure the kitchen is well-stocked with fresh ingredients.
- Conduct regular equipment inspections to ensure kitchen safety and efficiency.
- Ensure sanitisation of equipment and utensils by upholding sanitation standards in the cleaning process.

If you are an enthusiastic individual with a great attitude looking for a workplace that will support your growth, we would love to hear from you

**Job Types**: Full-time, Part-time, Fixed term
Contract length: 12 months

Pay: $50,000.00 - $80,000.00 per year

Expected hours: 20 - 40 per week

**Benefits**:

- Employee discount

Schedule:

- 10 hour shift
- 8 hour shift
- Weekend availability

Supplementary Pay:

- Retention bonus
- Tips

Work Location: In person

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