Food Court Waitperson

**About us**

The Wests Group Australia is a major employer in the Newcastle, Port Stephens and Lake Macquarie regions. Employing close to 1000 people, Wests operates a multi-site portfolio of entertainment and hospitality venues comprising of registered clubs, hotels, conference and fitness facilities as well as the Newcastle Knights. We are one of the many local success stories of our region.

**Being an employee of The Wests Group will give you access to the following **perks** and benefits**:
- Flexible work options AND paid Parental Leave-
- Wellbeing Leave-
- First Nations Cultural Leave-
- Above-award wages, paid overtime and penalty rates for weekends and public holidays-
- Paid traineeships and leadership development courses-
- 40% discount off meals for club employees-
- $25 per month for an all-access Balance Collective membership (access to all clubs, Mayfield aquatics, group fitness, yoga, pilates and unlimited creche). As an added bonus, this offer extends out to your partner as well-
- Discount accommodation rates at The Executive Inn, The Gateway Inn and The Anchorage Hotel & Spa-
- 15% Discount at Reflections Holiday Parks-
- Discounted nib Health Insurance-
- 24/7 Employee Assistance Programs-
- Free annual flu vaccinations**About the position**

Our Wests Nelson Bay site are currently seeking casual Food Court Wait Staff to join their team for the upcoming summer season. This opportunity is responsible and key to our front of house and back of house operations across our food outlets. Providing outstanding customer service, daily activities will include:
- Provide friendly and efficient service to members and guests-
- Clearing and cleaning of tables after use-
- Polishing and preparing cutlery-
- Ensure correct COVID-Safe cleaning procedures are followed-
- Assist in scullery as directed-
- Work under the direction of the Catering Manager-
- Help foster and contribute to a happy team environment- This position will require availability for split shifts for lunch and dinner service. Availability for work on Friday nights, weekends and good availability through the week is a must. Our seasonal peaks runs through summer from early December until February, availability during this time is essential.

This position has been identified as a traineeship opportunity. Complete formalised training to gain a Certificate III in Hospitality, a nationally recognised qualification.

Please be advised, this role requires a Criminal Check to be undertaken prior to starting the role.

**About you**

You are someone who can work under pressure while at all times ensuring that our current high standards are met. Previous experience in a similar catering operations or the likes of fast food chains is desirable. Along with good work ethics, you will have the ability to work in a team environment and have strong interpersonal skills. Your excellent customer service skills and attention to detail will have you thriving in this position.