
Kitchen (Back of House) Staff Member
1 week ago
**Background**:
Sushi Jiro is more than just your regular Sushi restaurant; it is a place for food lovers who value artistry and creativity to come together and be a part of a community. Here at Sushi Jiro, we like to do things differently. This includes our traditional welcome, our unique modern-classic Japanese themes and our eye-catching stores.
**Roles and Responsibilities**:
Our Kitchen attendants are responsible for delivering high standards of food while maintaining health and safety. Specifically, your roles and responsibilities include, but are not limited to:
- Handling food preparation based on the chef's instructions, which includes tasks such as washing, cutting and peeling.
- Preparing various types of sushi and hot food dishes.
- Maintaining kitchen hygiene.
- Checking pantry supplies.
- Stocking up ingredients.
- Ensuring a smooth and speedy kitchen operations.
**Skills and Experience**:
- Previous hospitality experience is great, however not essential.
- Willing to work hard and have a positive attitude.
- Must have eligibility to work in Australia.
**WHY JOIN US?**
- The opportunity to be part of a one of Australia's leading sushi dining groups.
- Free meal, team bonuses and employee discount.
- A supportive and positive work environment where your skills and passions are nurtured.
- Competitive salary and opportunities for professional growth.
**HOW TO APPLY?**
Applications should be submitted through the 'Apply' button and include a resume (maximum 2 pages), outlining previous work experience.
- At this stage, we are not seeking recruitment companies to support us with these vacancies. _
**Job Types**: Full-time, Part-time, Casual
Pay: $25.00 - $30.00 per hour
**Benefits**:
- Employee discount
- Free drinks
- Free food
Physical Setting:
- Quick service & fast food restaurant
Shift:
- Afternoon shift
- Evening shift
- Rotating roster
- Shift work
Work Days:
- Monday to Friday
- Weekend availability
Work Location: In person
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