Apprentice Butcher

Job description

We are seeking an apprentice butcher that is excited to gain qualification in our industry

Our apprentices will be trained in:

- Traditional butchery and boning techniques
- smallgoods and sausage making
- Processing meat using knives, cleavers and other equipment
- Preparing cuts for weighing, packing and sale
- Safe working practices
- Food Safety
- OH&S

The role requires someone who possesses the following attributes:

- Must be a team player
- Demonstrates a genuine interest in butchery
- Excellent communication and customer service skills
- Ability to follow instructions
- Must have a good work ethic
- Positive can-do attitude
- Must be reliable and punctual
- A willingness to learn

If you are friendly, motivated, reliable, and enjoy being part of a great team - then we want to hear from you

To be eligible for an apprenticeship or trainee ship you must be an Australian Citizen, Permanent Resident or have full working rights.

**Job Types**: Full-time, Apprenticeship

**Job Types**: Full-time, Permanent

**Salary**: $42,000.00 - $70,000.00 per year

**Benefits**:

- Employee discount

Schedule:

- 12 hour shift
- 8 hour shift
- Shift work

Work Authorisation:

- Australia (required)