Catering All Rounder
12 hours ago
**Position Summary**:
The hours will mostly be between Monday to Friday, 6am to 2pm, with additional hours available on certain nights and weekends. Immediate start.
**Key Responsibilities**:
**Food Prep & Kitchen Assistance**
- Assist chefs with basic food preparation and plating
- Maintain cleanliness and organisation of kitchen areas
- Follow food safety and hygiene standards at all times
**Event Setup & Service**
- Assist with setting up events
- Serve food and beverages to guests, ensuring top-notch customer service
- Replenish food items and maintain cleanliness during service
**Pack Down & Clean Up**
- Pack down events
- Clean kitchen, service, and prep areas according to health and safety standards
- Wash dishes, utensils, and equipment as needed
**Logistics & Support**
- Assist with loading/unloading vehicles for off-site events
- Transport food, equipment, and supplies between locations (if licensed)
**Requirements**:
- Previous experience in hospitality, catering, or events (preferred but not essential)
- Excellent communication and interpersonal skills
- Ability to multitask and stay calm under pressure
- A proactive, hands-on attitude with a willingness to help wherever needed
- Physical stamina - able to lift, stand, and move for long periods
- Availability to work flexible hours including weekends and evenings
**Desirable**:
- Food Handling Certificate (or willingness to obtain)
- RSA (Responsible Service of Alcohol), if serving alcohol
- Valid driver’s license (optional but a bonus)
**What We Offer**:
- A supportive and energetic team environment
- Varied work across a range of events and venues
- Opportunities for growth and training within the catering and events industry
**Job Type**: Casual
Pay: $30.00 - $35.00 per hour
Expected hours: No less than 25 per week
**Benefits**:
- Free drinks
- Free food
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekend availability
Work Authorisation:
- Australia (preferred)
Work Location: In person
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