
Food and Beverage Attendant
1 week ago
At Balgownie Estate, we are committed to providing individual holistic experiences that exceed expectations. The role of a Food and Beverage Attendant is to deliver exceptional service to all guests in a dining or event setting, ensuring a high level of satisfaction through attentive and efficient customer service. This role involves taking orders, serving food and beverages, and maintaining a clean and welcoming environment.
**The Role**:
- Greet and seat guests in a friendly and efficient manner.
- Explain the menu, current specials, and offerings available.
- Take and accurately process food and beverage orders. Communicate dietary requirements effectively.
- Monitor and address guest needs and preferences throughout their dining experience.
- Serve food and beverages promptly and in accordance with service standards.
- Supply, dispense, mix and sell liquor to guests.
- Ensure cleanliness and organisation of the dining area and service stations: clearing plates and glasses, wiping down tables and chairs, etc.
- Handle cash and process transactions accurately using the POS system.
- Set up and pack down of restaurant and event enquiries when needed.
- Adhere to food safety and Responsible Service of Alcohol compliance standards.
- Assist in setting up and clearing tables, and replenishing supplies as needed.
- Collaborate with kitchen staff and other team members to ensure smooth service operations.
- Answer phone enquiries and process bookings.
- Look for opportunities to upsell items or promote Balgownie Estate offerings.
- Perform all opening and closing duties as requested.
- Assist Cellar Door with wine tastings and sales where required.
**The Benefits**:
- Internal development opportunities to grow within the business.
- Up to 50% off wine, food, accommodation, and spa treatments.
- Excellent workplace wellbeing & recognition program.
- Employee Assistance Program (EAP).
- Free on-site parking.
- Uniform provided.
**About You**:
- Customer Service: Excellent interpersonal skills with a focus on creating a positive guest experience. Ability to handle inquiries, complaints, and special requests with professionalism and empathy.
- Communication: Clear and effective verbal communication skills to interact with guests and team members.
- Problem-Solving: Quick thinking and effective problem-solving abilities to address and resolve issues that arise during service.
- Teamwork: Ability to work effectively with colleagues, including staff in other departments and management, to ensure smooth operations.
- Attention to Detail: Accuracy in order taking, preparation, and service to ensure customer satisfaction and compliance with safety standards.
- Adaptability: Flexibility to handle varying customer volumes, guest requests, and varying shifts, including breakfast, lunch, dinner, weekends, events, and holidays.
- Time management: Manage multiple tasks simultaneously and efficiently allocate and prioritise time and resources.
- Knowledge: Understanding of the sequence of service and restaurant operations. Possess strong product knowledge of all the food and beverage menus, including costs, ingredients, method of preparation, wine styles, and presentation of items.
- Technical Skills: Proficiency in using Point of Sale (POS) systems, booking management system, and handling cash transactions. Comprehension of food and beverage safety standards and hygiene practices acquired from RSA and Food Safety training.
- Have a reliable car to drive to and from Maiden Gully.
- Full working rights in Australia.
**About Us**:
Balgownie Bendigo is the region’s oldest working winery, offering luxury glamping and modern homestead accommodation overlooking Myer’s Creek at Maiden Gully. Guests enjoy dining at our award-winning on-site restaurant and wine tastings at our brand-new Cellar Door. Balgownie Bendigo is ideal for getaways, weddings, conferences, and private events.
- 2024 Accommodation Australia Hotel Restaurant of the Year
- Conveniently located ten minutes from Bendigo City Centre
- Beautiful vineyard views
- Beautiful place to work with vineyards, gardens, and magnificent views.
APPLY NOW by submitting your resume and cover letter.
**Must have full permanent working rights in Australia with no restrictions and weekend availability. No public transport is available to our location - must have your own transport.**
**Job Types**: Part-time, Casual
Pay: $31.24 - $43.72 per hour
Expected hours: 10 - 38 per week
Supplementary Pay:
- Penalty rates
Ability to commute/relocate:
- Maiden Gully, VIC 3551: Reliably commute or planning to relocate before starting work (required)
Work Authorisation:
- Australia (required)
Work Location: In person
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