Griller

Located in the heart of Elizabeth Quay in Perth, **6HEAD** is looking for experienced and dedicated **Grill Chefs **to work in our state-of-the-art kitchen to deliver larger volumes of food at the highest of standards to our clientele. Our kitchen is a fast-paced environment coupled with a high standard for quality that must not be compromised. The team is supportive & close knit, with all involved very passionate about the food industry and dedicated to their jobs.

**Position Offers**:

- Daily staff meals and employee discount over 5 brands in Perth.
- Competitive remuneration.
- Be a part of collaborative team where you have a say
- Ongoing Training & Development opportunities.
- Rewarding and long-lasting career opportunities.

**About You**:

- 2+ years of proven kitchen experience in a fast paced, high volume environment on a charcoal or flame grill
- Butchery and dry ageing experience preferred
- Able to accurately work to standards and recipes
- A minimum Certificate III Commercial Cookery qualification
- Advanced understanding and appreciation of all aspects of food and its service

**Job Type: Full Time and Part Time positions available.**

**Applicants must be located within Australia.**

**Job Types**: Part-time, Casual

Application Question(s):

- how many years experience do you have using chargrill?
- How many hours are you available to work?

Work Location: In person